Earlier this week, we discussed the first fundamental reason for having someone on your staff—even if it’s you—dedicated to safety. Having a single point-person fulfill this role is critical to maintaining the clear, consistent communication that optimizes safety among your employees. 

If you’re running an agribusiness, you probably rely on a few key people for their expert opinion or advice, like your vet or crop specialist. Now that you’ve decided to ramp up the operation’s ag safety program, you might be looking to expand that list of trusted advisers to include a safety director or safety consultant.

For agribusiness owners considering options for employee safety training, the question often arises--Will videos alone satisfy OSHA requirements, or do I have to hire a safety expert to come on site and conduct some kind of formal training?

Generally speaking, agriculture doesn’t place enough emphasis on personal protective equipment (PPE).  Failure to use PPE can have devastating consequences in both the short-term and long-term.

We’ve all been there. 

• Not wearing gloves when you know flowing material has sharpened the edges of the equipment you are working on to a razor edge.
• Not wearing goggles when you know the chemical you are using could harm your eyes.
• Purchasing boots without steel toes out of concern for comfort when you know the steel toe version would better protect your feet.
• Not using ear muffs when we are running the chainsaw even though you know your ears will ring for days afterwards.

Accurate fatality rates for agricultural workers from heat stress can be difficult to obtain due to the varied nature of these duties and the fact that some of the deaths on small farms may not be considered work-related.  A review of publications would indicate that the fatality rate in agriculture is near 4 deaths per one million workers per year, or about 20 times higher than the .2 rate for other US workers overall.  The most common cause of fatalities due to heat stress is not taking an adequate number of days to get fully acclimated to a hot working environment.  See:  Heat Illness and Death Among Workers (CDC):  https://www.cdc.gov/mmwr/preview/mmwrhtml/mm6331a1.htm

Tractor Safety

Tractors are among the most used and valued pieces of equipment in agribusiness. Not only are they used every day, they can be used all day long by different workers. It may come to no surprise that tractors are the primary source for most agricultural related fatalities.

• Overturns
• Run-overs,
• Entanglements
• Highway Collisions  

Accidents involving agricultural tractors kill approximately 250 people a year and are by far the leading cause of death and serious injury in agriculture.  Rollovers account for over half of those fatalities annually. It is estimated that 95% of tractor fatalities could be avoided. 

Complacency Overlooked

What do driving ATVs, handling livestock pharmaceuticals and operating a dump trailer all have in common?

None of them has a formal OSHA safety standard. 

“Nobody likes getting older, but it’s better than the alternative…” is a phrase that we hear often in regards to aging.  When it comes to safety on the farm, we need to respect the fact that as we age we don’t have the same reflexes, strength, flexibility or agility that we had in years past.  This progresses faster in some people, and slower in others.  We must learn to gauge our own abilities and be realistic in the activities we choose to do—and how we choose to do them.

You work tirelessly researching and studying OSHA's regulations and various training requirements to keep your farm safe. You study the Bradley Curve, and try to find ways to lower your farm's DART rating. And nobody knows better than you about how to find fantastic information about creating and fostering a safety culture in the workplace.